Besan Maggi: Our Honest Review of This Unique New Flavor

Maggi is a beloved instant noodle brand in India, known for its iconic masala flavor and quick-cooking noodles. Over the years, Maggi has introduced various flavors and regional twists, keeping fans excited and curious. One of the latest additions is Besan Maggi, a unique flavor that combines the classic Maggi noodles with the earthy taste of besan, or gram flour. In this review, we’ll dive into what makes Besan Maggi different, its flavor, texture, and whether it’s worth a try.

Read the detailed review: BESAN MAGGI? Here’s What We Think About The New Maggi Flavor

What is Besan Maggi?

Besan Maggi is an innovative twist on traditional Maggi noodles, incorporating the flavor of besan, a popular ingredient in Indian cuisine. Besan, or gram flour, is commonly used in snacks like pakoras, dhoklas, and even some curries, giving dishes a nutty, savory taste. Maggi has used this familiar ingredient to create a noodle flavor that resonates with Indian taste buds, making it distinct from their other flavors.

Ingredients

Besan Maggi is made with a blend of ingredients that add flavor and texture to the noodles. Here’s a look at the key components:

• Noodles: The classic Maggi noodles with a slight twist, incorporating besan flavor into the seasoning.
• Besan Flavoring: Adds a nutty, earthy taste that complements the noodles.
• Spices: A blend of spices that adds warmth and enhances the besan flavor.
• Salt and Seasonings: Balances the flavor and gives it a savory touch.

Flavor Profile

The flavor of Besan Maggi is unique and quite different from the traditional masala Maggi that most people are accustomed to. Here’s a breakdown of the taste experience:

1. Nutty and Earthy Taste

The primary flavor of Besan Maggi is nutty and earthy, thanks to the gram flour. This flavor might feel familiar to those who enjoy Indian snacks made with besan, but it’s quite distinct for an instant noodle dish. The taste of besan adds a unique element to the noodles, making each bite slightly richer and deeper.

2. Mild Spice with a Savory Touch

The seasoning packet in Besan Maggi includes mild spices that give the noodles a savory flavor. While it’s not as spicy as traditional masala Maggi, the mild spice enhances the flavor without overpowering the taste of besan. This makes it a suitable option for those who prefer a less intense flavor profile.

3. Well-Balanced Saltiness

Maggi has done a good job balancing the salt in Besan Maggi, ensuring it doesn’t feel too salty or bland. The level of salt complements the besan flavor, enhancing its nutty notes without making it too strong.

Texture and Consistency

In terms of texture, Besan Maggi is similar to regular Maggi noodles. The noodles are soft, chewy, and cook in about 2 minutes, which is one of Maggi’s signature features. The besan seasoning doesn’t change the noodle texture, but it does give the broth a slightly thicker consistency, making it feel richer. If you prefer a thicker sauce or broth with your noodles, Besan Maggi delivers a satisfying mouthfeel.

Packaging and Convenience

Besan Maggi comes in a standard Maggi package, with clear labeling to differentiate it from other flavors. The packaging is compact, lightweight, and travel-friendly, making it easy to carry around. This version of Maggi is just as convenient as the classic, with a 2-minute cook time that makes it perfect for a quick meal or snack.

How to Prepare Besan Maggi

Preparing Besan Maggi is as easy as the classic Maggi noodles:

1. Boil a cup of water in a saucepan.
2. Add the noodle cake and the besan seasoning packet to the boiling water.
3. Cook for about 2 minutes, stirring occasionally to blend the seasoning.
4. Once the water is absorbed and the noodles reach your desired consistency, your Besan Maggi is ready to serve.

For an extra twist, you can add vegetables like peas, carrots, or capsicum to make it a more wholesome meal.

Who Should Try Besan Maggi?

Besan Maggi is a unique flavor that may appeal to specific taste preferences. Here’s a look at who might enjoy it the most:

• Fans of Traditional Indian Snacks: If you enjoy snacks made with besan, such as pakoras and dhoklas, you may appreciate the familiar flavor in these noodles.
• Those Looking for a Change: If you’re tired of the classic Maggi masala flavor and want to try something new, Besan Maggi offers a refreshing alternative.
• People Who Prefer Mild Spice: Since Besan Maggi isn’t overly spicy, it’s suitable for those who prefer a more subtle flavor profile.

Pros and Cons

Like any new product, Besan Maggi has its pros and cons. Here’s a quick summary:

Pros

• Unique flavor that offers a twist on traditional Maggi noodles
• Quick and easy to prepare
• Suitable for mild spice lovers and those looking for a savory snack
• Travel-friendly packaging and convenient for on-the-go meals

Cons

• May not appeal to those who prefer the classic Maggi masala flavor
• Flavor can be too mild for those who enjoy intense spices
• Limited availability in some regions, as it’s a newer product

Price and Availability

Besan Maggi is available in select stores and online platforms. The price is comparable to other Maggi flavors, making it an affordable and accessible option for most consumers. Due to its unique flavor profile, it may not be as widely available as the classic version, but you can find it on popular e-commerce sites and some grocery stores.

Serving Suggestions

If you’re looking to elevate the flavor of Besan Maggi, here are a few serving suggestions:

• Add Vegetables: Peas, carrots, and bell peppers can add a fresh crunch and complement the besan flavor.
• Top with Fresh Coriander: A sprinkle of fresh coriander leaves adds a pop of color and a hint of freshness.
• Squeeze of Lemon: A dash of lemon juice can add a zesty note, balancing the earthy flavor of besan.

Is Besan Maggi Worth Trying?

If you’re a fan of Maggi noodles and enjoy exploring new flavors, Besan Maggi is worth a try. Its unique flavor profile and mild spice make it a refreshing change from the classic masala noodles, and it offers a nostalgic touch for those familiar with besan-based dishes. However, if you prefer strong, intense flavors, you might find it a bit too mild.

Final Verdict

Besan Maggi is a delightful twist on the traditional Maggi flavor, combining the comforting taste of besan with the convenience of instant noodles. While it may not replace the classic Maggi masala for everyone, it offers a unique alternative that’s worth experiencing. Its nutty, earthy taste makes it stand out, especially for those who appreciate milder, savory flavors.

Conclusion

In conclusion, Besan Maggi is a thoughtful addition to Maggi’s lineup, offering a new flavor experience that’s true to Indian tastes. With its quick preparation, versatile flavor, and easy availability, it’s a great option for anyone looking to switch up their usual Maggi routine. Give it a try, and see if this new flavor makes it to your list of favorite instant noodles!